The Everyday Plump Hydro Cream is a cream-to-gel moisturizer with a silky hydrating finish. It's deeply moisturizing without the greasiness or heaviness. This nourishing cream is formulated to help protect the skin from external stressors and restore hydration levels for more plump, healthy, and glowing skin.
Why you will love 107 Everyday Plump Hydro Cream:
INTENSELY MOISTURIZING & NOURISHING
This cream is packed with vitamins, amino acids, and probiotics to rejuvenate and protect your skin. 7-Year Aged Vinegar, Sunflower Seed Oil, Squalane, Moroheiya Leaf Ferment, and three types of Lactobacillus Ferments provide daily nourishment while protecting your skin from water loss.
SILKY & DEWY TEXTURE
You'll love the smooth and silky finish of the Everyday Plump Hydro Cream! This cream glides effortlessly on the skin for the perfect dewy skin without the greasiness.
7-Year Fermented Vinegar - Naturally fermented and then purified through a proprietary process to maximize effectiveness in skincare formulations, the 7-Year Fermented Vinegar exclusive to 107 contains a potent complex of vitamins and postbiotics (including 17 different Amino Acids, Acetic Acid, Lactic Acid, and Malic Acid) that helps to exfoliate skin and provide antibacterial, antifungal, antioxidant and anti-inflammatory protection.
Sunflower Seed Oil - Rich in vitamins A, D, and E, Sunflower Seed Oil helps moisturize the skin and maintain the skin’s natural protective barrier.
Squalane - A botanical lipid derived from olives, Squalane is rich in oleic acid and antioxidants and is a natural emollient. It helps to provide a protective barrier against water loss and external irritants while improving skin elasticity.
Moroheiya Leaf Ferment Filtrate - Moroheiya Leaf Ferment Filtrate comes from the “royal vegetable” originating from Ancient Egypt. It helps to reduce water loss and increase skin hydration.
Lactobacillus Ferment Filtrates/Extracts - From fermented Soy Milk, Pomegranate, and Red Ginseng that help nourish and strengthen the skin barrier.
50 ml / 1.7 fl oz
At the last step of your skincare routine, apply an adequate amount of cream on the face and neck, and lightly press in and massage to aid absorption.
Water, Butylene Glycol, Glycerin, Cyclopentasiloxane, Helianthus Annuus (Sunflower) Seed Oil, Squalane, Bacillus/Corchorus Olitorius Leaf Ferment Filtrate, PEG/PPG-18/4 Copolymer, Isostearyl Isostearate, 1,2-Hexanediol, Cetyl Alcohol, Aluminum Starch Octenylsuccinate, Cyclohexasiloxane, Polysorbate 60, Dimethiconol, Glyceryl Stearate, PEG-100 Stearate, Sorbitan Stearate, Lactobacillus/Soymilk Ferment Filtrate, Lactobacillus/Punica Granatum Fruit Ferment Extract, Arginine, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Lactobacillus/Panax Ginseng Root Ferment Filtrate, Simmondsia Chinensis (Jojoba) Seed Oil, Panthenol, Trehalose, Allantoin, Sodium Hyaluronate, Polyglutamic Acid, Pyrus Communis (Pear) Fruit Extract, Beta-Glucan, Rosa Damascena Flower Water, Prunus Persica (Peach) Fruit Extract, Hedera Helix (Ivy) Leaf/Stem Extract, Pimpinella Anisum (Anise) Fruit Extract, Vanilla Planifolia Fruit Extract, Vinegar, Cucumis Melo (Melon) Fruit Extract, Phenoxyethanol (0.52%)